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Fruit sausages

Fruit sausages

1

Easy

10 mn +15 mn cooking

Ingredients

  • 2 small Hénaff Fresh Sausages.
  • Half an apple.
  • Half a melon.

Preparation

  1. Roast the sausages without piercing them, or brown them in a non-stick pan for 10 to 15 minutes.
  2. Cut half a melon into slices.
  3. Dice half an apple.
  4. Garnish with salad, pink berries and parsley.

Product used

Nature

Tip

Change the flavors by using the different recipes of Hénaff Fresh Sausages (plain, with herbs, with onions, smoked with seaweed).

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