Authentic and committed. That’s how you could describe Hénaff’s organic country terrine, which respects tradition and is part of a thoughtful, responsible approach.
Taste comes first. There’s no secret to making an unforgettable pâté de campagne: you have to respect the product. That’s what Hénaff does, by including 15% high-quality pork liver in its recipe (compared with 10% in a standard pâté de campagne), using only the “noble” pork fat and chopping the meat coarsely, cold.
Good, beautiful, organic. Hénaff supports French industries and quality breeding. We have therefore chosen to select only animals from French breeders affiliated to the Bio Direct group. Similarly, all the raw materials used as binders are organically-farmed ingredients.
* Ingredients from organic farming.
Pork from France The product contains no colorants or preservatives.
| Per 100g | |
|---|---|
| Energy values | 345 kcal / 1428 kJ |
| Fats and oils | 31g |
| Of which saturated fatty acids | 11g |
| Carbohydrates | 3.5g |
| Of which sugars | 1.7g |
| Protein | 13g |
| Salt | 1.4g |
