For J.Hénaff rillettes, nothing could be simpler: 90% fresh French pork, sea salt and pepper. No room for colorants or preservatives.
Take your time. Cooking? J.Hénaff cooks for hours, giving the lean meat and pork fat plenty of time to blend evenly. The result is soft pork rillettes with an incomparable taste. It’s our secret for a top-quality product.
The right time for J.Hénaff rillettes? All the time! Generous, rich in fiber and creamy, they’re always ready to be spread on a slice of farmhouse bread or a piece of baguette.
Discover the full J.Hénaff range here.
*France origin
| Per 100g | |
|---|---|
| Energy values | 416 kcal / 1721 kJ |
| Fats and oils | 38g |
| Of which saturated fatty acids | 15g |
| Carbohydrates | 0.5g |
| Of which sugars | 0.5g |
| Protein | 18g |
| Salt | 1g |
