Rabbit terrine with prunes is a must. Hénaff combines the authenticity of a rabbit terrine with the sweetness of prunes.
A cocktail of flavours. A terrine with classic, unmistakable flavors. A gourmet recipe made with lean rabbit meat, seasoned with garlic, sea salt, spices and aromatic herbs. Hénaff plays on contrasts, combining the authentic taste of rabbit terrine with the sweetness of prunes. Sweet yet acidic, prunes blend perfectly with the flavors of this terrine.
Be greedy. Our rabbit terrine with prunes is sure to delight. To share with family and friends, serve with a large slice of farmhouse bread and a green salad dressed with walnut oil. An alliance that will delight your taste buds.
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*France origin
**EU origin
| Per 100g | |
|---|---|
| Energy values | 316 kcal / 1308 kJ |
| Fats and oils | 27g |
| Of which saturated fatty acids | 9.6g |
| Carbohydrates | 3.2g |
| Of which sugars | 0.7g |
| Protein | 15g |
| Salt | 1.3g |
