Pâté Hénaff - French Navy

Pâté Hénaff - French Navy

A limited edition of Pâté Hénaff for the French Navy!

In May 1920, the French Navy placed its first official order for Pâté Hénaff with the Hénaff company. Since that day, Pâté Hénaff has been taken on board and enjoyed by sailors. After more than 100 years of collaboration, Hénaff joins forces with the French Navy for 7 limited editions featuring the different forces and units of the French Navy, to the delight of sailors and lovers of the blue box.

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Ingredients

  • Pork meat* (91%)
  • Fumet,
  • Pork liver* (1.5%)
  • Guérande salt (1.5%)
  • Spices.

Nitrite-free, gluten-free. *From France

Nutritional information

Per 100g
Energy values 257 kcal / 1066 kJ
Fats and oils 21g
Of which saturated fatty acids 8,2g
Carbohydrates <0,5g
Of which sugars <0,5g
Protein 17g
Salt 1,6g